Pick of the Week:
Kale
Celery
Mixed Tomatoes
Eggplant
Red Cipollini Onions
Butternut Squash
Mixed Sweet Bell Peppers
Asparagus Beans (Yard Long Beans)
Herb of the Week: Cilantro
Fruit: Mollie's Apples
Wednesday, September 10, 2008
Wednesday, September 3, 2008
Wednesday, August 27, 2008
Pick of the Week - August 25th
Pick of the Week:
Boston Lettuce
Mixed Tomatoes
Eggplant
Cucumbers
Tomatillos
Mixed Sweet Peppers (Ivory)
Hot Peppers (will be in a separate paper bag)
Yellow Onions
Fruit: Peaches (Flaming Fury variety
Boston Lettuce
Mixed Tomatoes
Eggplant
Cucumbers
Tomatillos
Mixed Sweet Peppers (Ivory)
Hot Peppers (will be in a separate paper bag)
Yellow Onions
Fruit: Peaches (Flaming Fury variety
Wednesday, August 20, 2008
Pick of the Week - August 18th
Pick of the Week:
Beets
Lettuce
Broccoli Collards
Eggplant
Tomatoes
Red Cipollinni Onions
Fruit: Peaches (Allstar variety)
Beets
Lettuce
Broccoli Collards
Eggplant
Tomatoes
Red Cipollinni Onions
Fruit: Peaches (Allstar variety)
Wednesday, August 13, 2008
Pick of the Week - August 11th
Pick of the Week:
New Zealand Spinach
Mixed Lettuce
Shirona
Zucchini
Peppers – mixed sweet
Tomatoes
Mixed Hot Peppers (separate bag)
Herb of the Week: Basil
Fruit: Peaches – Redhaven variety
New Zealand Spinach
Mixed Lettuce
Shirona
Zucchini
Peppers – mixed sweet
Tomatoes
Mixed Hot Peppers (separate bag)
Herb of the Week: Basil
Fruit: Peaches – Redhaven variety
Wednesday, August 6, 2008
Pick of the Week - August 4th
Pick of the Week:
New Zealand Spinach
Zucchini
Cucumbers
Green Beans (Derby variety)
Peppers – mixed sweet
Tomatoes
Garlic
Herb of the Week: Basil
Fruit: Plums (Shiro variety)
New Zealand Spinach
Zucchini
Cucumbers
Green Beans (Derby variety)
Peppers – mixed sweet
Tomatoes
Garlic
Herb of the Week: Basil
Fruit: Plums (Shiro variety)
Wednesday, July 30, 2008
Pick of the Week - July 28th
Pick of the Week:
Zucchini
Cucumbers
Tomatoes
Radishes
Peppers – sweet green bells
Shallots
Fuzzy Gourd
Herb of the Week: Mint
Fruit: Plums (Red Heart variety)
Zucchini
Cucumbers
Tomatoes
Radishes
Peppers – sweet green bells
Shallots
Fuzzy Gourd
Herb of the Week: Mint
Fruit: Plums (Red Heart variety)
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